Finca Bacara is based in the DO of Jumilla in Murcia in South Eastern Spain, a region characterised by its high elevation plains and valleys and renowned for its beefy reds based on the Monastrell grape.
Finca Bacara follows a philosophy that wines are inextricably linked to the land, and are therefore committed to developing them with minimal impact on the environment. The vineyards are certified organic and are situated at 900 metres elevation. Winemaker Luis Javier Pérez has crafted an original series based on the philosophy that Time Waits For No-One encouraging us to live every moment - time cannot be recovered. The idiosyncratically packaged wines are fruit-driven, highly original and like time, they are to be enjoyed and cherished.