In a nutshell:
A classic, perfumed and elegant Chianti from one of the top estates in the north eastern outpost of the region.
The Rufina zone, from where this comes, is the smallest of the Chianti appellations and sits in rolling hills that lead to the Apennine mountains. Made virtually entirely from Sangiovese it's aged for 12 months in a mix of stainless steel and large and small oak barrels. It's medium bodied with juicy acidity, cherry, dried herbs and some notes of spice and earthiness. It has a lightly spiced, dark cherry fruit character where the fine grained tannins and tight structure lead on to a nicely floral finish that has a youthful freshness.
When to drink:
Benchmark Chianti from a benchmark estate, it's an ideal match with meaty dishes in tomato based sauces.
Suitable for Vegans, Organic