In a nutshell:
A superb, world-class, biodynamic Sauvignon Blanc from the Stellenbosch region.
From a vineyard overlooking False Bay and the South Atlantic ocean beyond this is an incredibly elegant, pure and immensely drinkable wine. Very small production (just over 4000 bottles - there's over a million bottles of Cloudy Bay SB produced) Sauvignon that reminds you of the truly best of Sancerre. The Waterkloof vineyard is certified organic and biodynamic with minimal human interference in the vineyard or winery, resulting in a complex wine that is a true and natural expression of terroir; its sense of place. A rich and weighty texture to the mouthfeel with ripe citrus fruits and a pure, minerally finish.
When to drink:
Perfect with seafood, also try with dishes containing chilli, lime and coriander.
Suitable for Vegans, Biodynamic